Clean Air Act Standards and Guidelines for Agriculture, Food and Forestry
The following are the stationary sources of air pollution for the agriculture, food, and forestry industries, and their corresponding air pollution regulations. To learn more about the regulations and guidelines for each industry, just click on the links below.
National Emission Standards for Hazardous Air Pollutants – NESHAP
New Source Performance Standards – NSPS
Control Techniques Guidelines - CTG
Alternative Control Techniques - ACT